Memories of India toll Menu
Welcome to Memories of India Toll, a delightful gem located in Gorebridge, UK. This Indian restaurant has quickly made a name for itself, garnering rave reviews for its extraordinary flavors and generous portions. The moment you step in, you are greeted with a warm atmosphere and attentive service that makes you feel valued.
Guests rave about their exquisite dishes, including succulent lamb korma and fragrant chickpea rice. Portions are deemed “mahoosive,” ensuring that diners leave satisfied, often with enough for a second meal. Diners have noted the impeccable quality of the meat, especially the tender lamb, showcasing the chef’s talent for crafting authentic Indian cuisine.
With a three-course meal available for only £9.95, Memories of India Toll offers an unbeatable value that makes returning a must. Whether dining in or placing a takeaway order, prepare to indulge in a rich tapestry of flavors that will leave you craving more.
Vegetarian Starters
Vegetable Pakora
We use a mixture of cauliflower, peas, potatoes and onion coated in spiced gram flour and then fried in oil, served with salad and sauce.
Onion Bhaji
Our own onion fritters with salad and sauce.
Mixed Pakora
A delicious mixture of our freshly cooked vegetable pakora, mushroom pakora and chicken pakora, served with salad and sauce.
Mushroom Pakora
Whole mushroom coated in spiced gram flour fried in oil and served with salad & sauce.
Aloo Chatt Puri
Potato chunks cooked in a medium hot sauce enriched with green coriander and set on puffed fried bread.
Spicy Garlic Mushroom Puri
Mushrooms cooked in fresh garlic and ginger and set on puffed fried bread, medium hot. Served with salad & sauce.
Chana Puri
Chick peas cooked with fresh garlic and coriander. Wrapped in puffed bread.
Vegetable Samosa
Deep fried stuffed pastry using a mixture of fresh vegetables served with a salad and sauce.
Paneer Pakora
Shallow fried cheese pakora made with home made cheese and served with salad and sauce.
Chicken Tikka Starter
Marinated pieces of chicken breast freshly cooked in the clay oven and served with salad and sauce.
Lamb Tikka Starter
Marinated pieces of lamb freshly cooked in the clay oven and served with salad and sauce.
Chicken Tikka Pakora
Marinated chicken breast fried in a spicy batter and served with salad and sauce.
Sheekh Kebab
Tender minced lamb with spices, mint and herbs, grilled on skewers and served with salad and sauce.
Mixed Starter
A mixture of chicken tikka, lamb tikka, sheikh kebab, chicken and vegetable pakora, served with salad and sauce.
Chicken Chatt
Chicken breast pieces cooked in a medium hot sauce and served on puffed bread.
Lamb Samosa
Deep-fried stuffed savoury pasty using tender pieces of lamb and served on puffed bread.
Shami Lamb Kebab With Fried Onions
Delicious minced lamb kebabs topped with fried onion and served with salad and our special yoghurt sauce
Non-Vegetarian Starters
Seafood Starters
King Prawn Pathia On Puri
King prawns cooked in a medium hot sauce enriched with green coriander and set on puffed fried bread.
King Prawn Pakora
King prawn coated in spiced gram flour and fried in oil, served with salad and sauce.
King Prawn Butterfly
King prawns fried in a special batter with salad and sauce.
Barbecued King Prawn
King prawns barbecued.
Fish Pakora
Haddock coated in spiced gram flour and fried in oil, served with salad and sauce.
Chicken Tikka Kebab
Diced chicken marinated with spices, mint and herbs then grilled on skewers.
Lamb Tikka Kebab
Diced lamb marinated with spices, mint and herbs then grilled on skewers.
Tandoori Mixed Grill
Tandoori chicken, chicken tikka, lamb tikka, sheek kebab and king prawn.
Tandoori King Prawn
Marinated king prawns on skewers.
Shashlik Tandoori
Marinated lamb or chicken cooked in the tandoor, sauted with onion, tomato, green pepper, fresh coriander leaves and spring onion. Hot
Tandoori Grill
Biryani Dishes
Shillong Sabzi (Veg) Biryani
A beautiful preparation of tilda basmati rice together with steam-cooked mixed vegetables, clarified butter. Garnished with sliced cucumber, tomato and lemon. Comes with puri bread.
Old Dhaka Chicken Biryani
A nourishing preparation of tilda basmati rice along with tender chicken pieces, clarified butter. Decorated with saffron, butter-fried onions and slices of cucumber, tomato. Comes with puri bread.
Old Dhaka Lamb Biryani
A nourishing preparation of tilda basmati rice along with tender lamb pieces, clarified butter. Decorated with saffron, butter-fried onions and slices of cucumber, tomato. Comes with puri bread.
King Prawn Biryani
This is a very special festive dish in fishing villages in Karaikal. Lightly browned king prawns along with tilda basmati rice, clarified butter. Decorated with saffron, butter-fried onion, slices of cucumber, tomato. Comes with puri bread.
Assami Chicken Tikka Biryani
Tandoori grilled chicken tikka kebab with saffron, then stir fried with tilda basmati rice and clarified butter. Decorated with butter-fried onion, slices of cucumber, tomato. Comes with puri bread.
Assami Lamb Tikka Biryani
Tandoori grilled lamb tikka kebab with saffron, then stir fried with tilda basmati rice and clarified butter. Decorated with butter-fried onion, slices of cucumber, tomato. Comes with puri bread.
Korma
Very mild and beautiful, rich & creamy
Rogan Josh
A specially prepared dish with pimento and garlic. Garnished with tomato and fresh coriander. Fairly hot
Pathia
Prepared with garlic, red chilli, onion and tomato puri. Sweet, hot & sour
Bhuna
Traditional dish garnished with onions, tomatoes and a variety of spices. Medium
Madras
A very popular dish from Southern India, prepared with garlic, chilli and lemon juice. Hot
Vindaloo
Cooked in a rich, thick sauce and very hot. Very hot
Dhansak
A beautiful combination of spices, lentils and pineapple, mixed with curd. Hot, sweet & sour
Malayan
Prepared with crushed pineapple, fruit juices, ground almonds and fresh cream to create a beautifully balanced flavour. Mild
Dupiaza
A garnished dish with lots of cubed onion, green pepper, tomato and dozens of fresh spices and herbs. Medium
Classic Curry Dishes
Special Chicken
Jaisalmeri Chicken Jalfrezie
Diced barbecue chicken with fresh chopped green chilli, green pepper, cubed onion and fresh coriander. Garnished with grated fresh ginger. Hot & spicy
Maharam Chicken Tikka Masala
Charcoal grilled pieces of chicken, fresh yoghurt, lemon juice and aromatic tandoori spices in a rich creamy sauce, ground almond powder, completed with fresh cream. Mild
Mysore Chicken Tikka Makhani
Tandoori grilled tikka kebab cooked in mild spices, cream, sweet mango chutney and lime juice. Finished with ground almond powder, coriander leaves. Mild
Kashmiri Kata Masala
Spring chicken tikka cooked with tomato purde, red pepper, crushed garlic, ginger, coriander and exotic kashmiri spice paste. Finished with fresh chopped tomato and coriander leaves. Fairly hot
Bengali Green Chicken
Chicken cooked with green pepper, mint, fresh coriander, green chilli, mixed spices and lime juice. Hot
Reshmi Chicken Chasnidar
This is a South Indian flavoured dish. Chicken tikka enhanced in a rich coconut milk sauce and a mixture of original Madrasi spices. Medium to mild
Ajmeri Chicken Pista Pasanda
Finely sliced tandoori roasted chicken, cooked in ground almond, pistachio, fresh cream & mild exotic spicy based sauce. Finished with butter-fried onion, broken pistachios and coriander leaves. Mild
Chicken Tikka Dupiaza
Well maintained barbecued chicken kebab. A garnished dish with lots of cubed onion, green pepper, tomato and dozens of fresh spices & herbs. Medium
Ginger Murgh
Fairly hot chicken tikka dish cooked in ginger sauce with lots of coriander, producing a spice taste. Fairly hot
Butter Chicken
Succulent pieces of chicken tikka cooked with yoghurt and ground herbs. Smooth to taste. Mild
Chicken Jaipuri
Marinated chicken with fried mushrooms, fried onions, fresh herbs and spices. Medium to hot
Chicken Tikka Saag
A delicious combination of chicken tikka with fresh spinach, onions and coriander. Medium
Chicken Phall
The hottest curry of them all! If you can handle this you can handle anything! Very very hot
Karnataka Khum Chicken
Tender pieces of chicken kebab together with button mushrooms, fried cubed onion, green pepper & thick spicy sauce. Garnished with a pinch of fried garam masala. Medium
Green Herb Chicken
Tandoori grilled chicken in a spicy sauce of tomato, green peppers and fresh coriander leaves. Garnished with spring onions and fresh ginger. Medium to hot
North Indian Chilli Garlic Chicken
Tandoori grilled chicken in hot chilli and fresh garlic, garnished with fresh coriander and a touch of ginger. Very hot & spicy
Kathmandhu Murgh
Chicken tikka kebabs deliciously cooked with fresh garlic, ginger, spring onions and lentils. Medium to hot
Chicken Tikka Mushrooms & Cream
Chicken tikka pan-fried with mushrooms, onions, green peppers, herbs, spices & a touch of cream. Medium to hot
Coconut Chicken Tikka Korma
Marinated chicken breast pieces cooked on skewers & served in a mild & creamy sauce of coconut cream & coconut milk. Mild
Redford Chicken
Diced chicken breast is cooked in fresh cream with herbs to produce this smooth mild dish. Mild
Hara Masala Chicken
An extremely popular dish from West Bengal. Lightly seasoned chicken tikka cooked in peeled tomato, green pepper & fresh coriander with sauce. Garnished with spring onion. Medium
Sheshni Murgh
Marinated chicken breast pieces barbecued in the clay oven and cooked in a sweet and sour sauce. Medium to hot
Sylheti Roshun Morich Chicken
Steam cooked chicken in a hot, dry, red chilli, chopped garlic, ginger & spicy tomato puree. Topped with ground roasted cumin & coriander leaves. Hot & spicy
Chicken Tikka Karahi
Marinated chicken tikka cooked with fresh green pepper, onion and tomato paste
Chicken Tikka Nentara
Tikka chicken cooked in yoghurt, mango chutney & tomato sauce resulting in a tangy flavour
Tandoori Coriander Chicken
Chicken tikka cooked in mint, onion & capsicum with lots of fresh coriander, medium hot. Medium to hot
Jhansi Lamb Jalfrezie
Tender pieces of juicy lamb tikka cooked with fresh chopped green chillies, green pepper, crushed onion and fresh coriander. Garnished with a touch of grated ginger. Hot & spicy
Saag Gosht
Steam-cooked lamb with fresh spinach, chopped garlic and whole green herb sauce. Garnished with green chillies and coriander leaves. Medium hot
Punjabi Chana Gosht
Tender lamb steamed with boiled Punjabi chick peas in a sharp ground spicy sauce & fresh lemon juice. Garnished with fresh ginger & coriander leaves. Medium & slightly sour
Aloo Gosht
Tender lamb cooked with potatoes, herbs & spices. Medium hot and simply delicious.
Bengali Green Lamb
Lamb cooked with green pepper, mint, coriander, green chilli, mixed spices and lime juice. Hot & spicy
Kulu Kata Masala Lamb
Diced pieces of lamb with sliced onion, garlic, ginger, cardamom, cloves, cinnamon, bay leaf and cumin in a thick sauce. Garnished with coriander & fried garam masala. Medium & spicy
Hara Masala Lamb
Steam cooked tender lamb in tomato, green pepper, fresh coriander and whole green herbs. Garnished with chopped spring onion. Medium
Green Herb Lamb
Steam cooked lamb in a spicy sauce of tomato, green peppers, fresh coriander leaves and garnished with spring onions and sprinkles of fresh ginger. Medium to hot
Sylheti Roshun Morich Lamb
Steam-cooked lamb in a hot, dry red chilli, chopped garlic and ginger and tomato puree sauce. Hot & spicy
Old Delhi Lamb Rezala
A nourishing old Delhi style dish consisting of chopped lamb, grated onion, garlic, ginger and exotic spices. Cooked with whole green chillies, a touch of fresh yoghurt & a few drops of rose water. Medium
Peshwari Lamb Pasanda
Thinly sliced tikka lamb with freshly ground almond, pistachios, fresh cream and mild spicy sauce. Finished with butter-fried onion, broken pistachios & coriander leaves. Mild
North Indian Chilli Garlic Lamb
Steam cooked lamb in hot chilli & fresh garlic, garnished with fresh coriander and a touch of ginger. Very hot & spicy
Navratan Lamb Tikka Makhani
Marinated lamb cooked in mild ground spices with fresh cream, a touch of mango chutney & lime juice. Garnished with fresh coriander leaves & halved tomato. Sweet & sour
Kanpuri Karahi Lamb
Barbecued shoulder of lamb chunks stewed in a fresh coriander, tomato, onions and spicy green chilli sauce. Completed with fried ground garam masala. Medium
Udaipuri Lamb Tikka Masala
Pieces of lamb roasted in the tandoor, then cooked in a natural yoghurt, cream, lemon and tandoori flavoured spicy sauce. Decorated fresh cream and coriander. Mild
Lamb Jaipuri
Marinated lamb tikka with fried mushrooms, fried onions, fresh herbs and spices. Medium to hot
Methi Gosht
Lamb cooked with herbs, methi (fenugreek) & fragrant spices. Medium hot, exclusive & delectable
Lamb & Mushroom Dupiaza
Steamed cooked lamb with baby mushrooms, garnished with fresh garlic, ginger and capsicum. Medium hot
Keema Kofta
Spicy meat balls covered in egg yolk, fried in vegetable oil. Prepared in the sauce of your choice. Medium Hot.
Special Lamb Dishes
Sea Food Dishes
Akbari Fish Dopiaza
Cod fillet in traditional medium strength sauce, garnished with onion, green pepper, touch of garlic, ginger and coriander. Medium
King Prawn Saag
Large prawns cooked with fresh spinach and a mixed lentil sauce. Garnished with fried garlic and cumin seeds. Medium
King Prawn & Mushroom Dupiaza
Large king prawns cooked with fresh button mushrooms, garnished with fried garlic and cumin seeds. Medium
North Indian Chilli Garlic King Prawn
King prawn cooked with fresh garlic, capsicum, mint, fresh green chillies and mixed.
Anjuna King Prawn Jalfrezie
Steamed king prawns cooked with green pepper, onion, green chillies and coriander leaves in a medium hot sauce. Garnished with a touch of fresh ginger and tomato. Fairly hot
Tandoori King Prawn Masala
King prawns marinated with tandoori spices, fresh yoghurt & lemon juice then roasted in the tandoor finally cooked in a mild creamy and ground almond sauce. Mild
Colva King Prawn Makhani
King prawns in mild ground spices, fresh cream arid a touch of mango chutney. Completed with ground nutmeg, almond flakes and coriander leaves. Mild
Jessorie King Prawn Rezala
Lightly browned king prawns in grated onion, garlic, ginger and delicate spices. Cooked with whole green chillies & fresh yoghurt. Garnished with coriander leaves and butter-fried sliced onion. Medium hot
Chicken Tikka Balti
A traditional stir fried dish. We use onion and capsicum with selected spices to create the distinct flavour of the balti.
Balti Achar Gosht
Chunky lamb cooked with various fresh herbs, pickles and tomato.
Balti Murgh Rushni
Diced chicken cooked in medium strength balti sauce, flavoured with garlic.
Balti King Prawn Rushni
King-sized prawns cooked with garlic and flavoured balti sauce.
Master Chef's
Vegetarian Mains
Mixed Sabzi Almond Korma
Mixed vegetables, prepared with fresh cream, coconut, ground almond and mild spices. Garnished with sultanas & flaked almonds. Mild
Vegetable Jalfrezie
Mixed fresh vegetables with chopped fresh green chillies, green peppers, cubed onions, garlic, grated ginger and coriander. Hot & spicy
Kashmiri Sabzi Karahi
Crunchy vegetables cooked in a tomato puree, red pepper, crushed garlic, ginger and kashmiri spices. Garnished with chopped tomatoes & coriander leaves. Medium
Madrasi Saag Mushroom
Steam cooked fresh spinach and whole button mushrooms tossed with finely milled madrasi spices, including mustard seeds. Garnished with roasted cumin. Hot
Mixed Sabzi Tikka Pasanda
Lightly spiced mixed vegetables mashed and formed into balls then deep fried with egg yolk. Finally coked in a ground almond, cream and nutmeg flavoured sauce. Mild
Punjabi Sabzi Achar
Mixed vegetables combined with boiled chick peas in a sharp ground spicy sauce with a touch of Punjabi pickle. Garnished with a slice of lemon & coriander leaves. Fairly hot
Shimla Sabzi Kofta Exotica
Mixed vegetable kofta balls cooked in a rich creamy & mild ground herb sauce. Garnished with a sweet mango chutney, fresh ground mace & halved tomato. Sweet & sour
Pushkari Saag Paneer
Steam-cooked fresh spinach with home-made cottage cheese, in mild to medium pushkari style spices. A very popular dish. Medium
Bombay Beigan & Mushroom Jalfrezie
Diced aubergine and whole button mushrooms, cooked with green pepper, onion and green chilli in a medium spicy sauce. Garnished with ginger and coriander. Fairly hot
Pune Tandoori Beigan
A clay oven roasted aubergine stuffed with potato, cauliflower chick peas and cashew casserole, accompanied with fresh and crunchy bean salad. Medium
North Indian Chilli Garlic Vegetable
Mixed fresh vegetables, cooked with hot fresh chilli, chopped garlic, ginger, onions, coriander, green pepper and spices. Very hot & spicy
Sabzi Nouratan Bahar
Mix of 9 seasonal vegetables - potatoes, peas, carrots, cauliflower, cabbage, green pepper onion, mushrooms and aubergines stir fried with healthy herbs and spices. Garnished with home-made paneer. Medium
Sabzi Lanka Dal
Selection of vegetables steam-cooked with chopped green chilli, coriander and mixed lentils with a touch of fresh ginger. Fairly hot
Mushroom Bhaji
Freshly spiced mushrooms
Sabzi Bhaji
Mixed vegetables and green peppers
Dal Tarka
Lentils in garlic sauce
Saag Aloo
Spinach and potato
Aloo Gobi
Potato and cauliflower
Keema Mattar
Mince and green peas
Bombay Aloo Bhaji
Spiced potato
Chana Mushroom
Chick peas and mushroom
Aloo Beigan Bhaji
Potato and aubergine
Bhindi Bhaji
Freshly spiced okra
Chana Bhuna
Chick peas in coriander sauce
Anaros Dal Sambar
Pineapple in lentil and tamarind sauce
Aloo Mushroom
Potato and mushroom
Saag Dal
Spinach and lentil
Chana Aloo
Potato and chick peas
Aloo Paneer
Potato and cottage cheese
Gobi Paneer
Cauliflower and cottage cheese
Mattar Paneer
Peas and cottage cheese
Chingri Beigan Bhaji
Prawns and chopped aubergine
Cucumber Raita
Freshly spiced yoghurt with sliced onion, tomato, cucumber and cumin seeds
Chips
Curry Sauce
Korma Sauce
Masala Sauce
Lime Pickle
Mango Chutney
Onion Salad
Yellow Mint Sauce
Side Dishes
Rice
Basmati Plain Boiled Rice
Tilda Basmati Pilau Rice
Saffron rice
Ghee Pilau Rice
Basmati fried rice in purified butter with onions and fresh coriander
Chick Peas Fried Rice
Pilau rice with chick peas
Mushroom Fried Rice
Pilau rice with sliced mushrooms
Egg & Peas Fried Rice
Pilau rice with egg and green peas
Vegetable Fried Rice
Pilau rice with mixed vegetables
Keema Rice
Pilau rice with spicy minced meat
Plain Naan
Fluffy tandoori baked leavened bread
Garlic Naan
Stuffed with crushed garlic and coriander
Keema Naan
Stuffed with spiced minced meat
Peshwari Naan
Stuffed with sultanas, almond and coconut
Plain Paratha
Butter fried unleavened bread
Sabzi Paratha
Stuffed with mashed mixed vegetables
Chapati
Unleavened whole wheat bread
Puri
Deep fried thin bread
Plain Papadum
Spicy Papadum
Bread
Soft Drinks
Coke - Bottle
1.25 ltr
Diet Coke - Bottle
1.25 ltr
Irn Bru - Bottle
1.25 ltr